Carmel Palwin No.10 Menorah

Price: £ 11.50 (£11.50 / 75 cl)

Availability: In stock

Carmel Palwin No.10 Menorah

Carmel Palwin No.10 Menorah Review Premium Kosher Dessert Wine

Carmel Palwin No.10 Menorah: A Historic Sweet Red Wine Experience

The Carmel Palwin No.10 Menorah dessert wine is not just a sweet red—it’s a sacred symbol of tradition, craftsmanship, and cultural heritage. Originally produced in 1898 by the acclaimed Carmel Winery, this kosher wine has graced tables for over a century, making it one of the most iconic sweet red dessert wines in the world.

Crafted without added sugar or water, Carmel Palwin No.10 Menorah preserves the richness of concentrated grape juice, resulting in a natural sweetness that harmonizes beautifully with notes of baked red fruit and warm baking spices. This review explores the flavor profile, cultural significance, food pairings, production, and why this wine continues to be a top premium kosher selection.

The Legacy of Carmel Winery and the Palwin Series

The Carmel Winery was established in 1882 and is one of the oldest and most respected wineries in Israel. Carmel Palwin No.10 Menorah emerged in 1898, originally created for religious and ceremonial use, particularly for Kiddush and other sacred Jewish rituals. “Palwin” stands for “Palestine Wine”, a term once used by early Zionist wine merchants to signify origin and authenticity.

Over generations, Carmel Palwin wines have evolved from traditional sacramental wines into globally appreciated dessert wines. Despite modern upgrades in production, they’ve preserved their rich, sweet character and religious significance.

Tasting Notes: A Harmonious Balance of Sweetness and Depth

Carmel Palwin No.10 Menorah is a blended varietal wine, offering a delicate, complex profile that balances fruit, sweetness, and spice.

Flavor Profile of Carmel Palwin No.10 Menorah:

  • Appearance: Deep ruby red, with a glistening clarity typical of quality dessert wines.
  • Aroma: Ripe red berries, hints of cinnamon, nutmeg, and light caramelized sugar.
  • Palate: A velvety texture with rich baked red fruits—think plums, cherries, and dates—followed by warm baking spices. The sweetness lingers naturally from the grape juice, not from added sugar.
  • Finish: Long, smooth, and satisfying, with an elegant touch of fruit and spice at the end.

Unlike many other sweet wines, the Carmel Palwin No.10 Menorah manages to be luscious without being cloying. It respects the drinker’s palate by delivering depth of flavor, not just sweetness.

Kosher Wine: What It Means and Why It Matters

One defining feature of Carmel Palwin No.10 Menorah is its Kosher certification. This means the wine has been produced following Jewish dietary laws under rabbinical supervision.

Key Kosher Wine Facts:

  • All ingredients, including grapes and yeast, must be kosher.
  • Only Sabbath-observant Jews may handle the wine during production.
  • It must not be in contact with non-kosher equipment or additives.

Kosher certification doesn’t just appeal to religious drinkers—it also guarantees a level of quality and cleanliness that many wine enthusiasts appreciate. The fact that this wine is both Kosher and high-quality makes it a unique offering in the dessert wine market.

No Added Sugar: Sweetness from Nature

One of the most remarkable attributes of Carmel Palwin No.10 Menorah is that it achieves its signature sweetness without any added sugar or water. Instead, it relies on concentrated grape juice, a traditional method that enhances both flavor and authenticity.

This makes it ideal for health-conscious drinkers who want the indulgence of a sweet wine without artificial additives or syrups. It also ensures a richer and more genuine fruit flavor that commercial sweet wines often lack.

Perfect Occasions and Serving Suggestions

Carmel Palwin No.10 Menorah is wonderfully versatile, suitable for both religious ceremonies and everyday indulgence.

Occasions to Enjoy It:

  • Kiddush: Traditionally served on Shabbat and Jewish holidays.
  • After Dinner: Perfect for finishing off a festive meal.
  • Special Celebrations: Weddings, Bar/Bat Mitzvahs, or milestone birthdays.

Serving Tips:

  • Temperature: Serve slightly chilled (10–14°C) to bring out the sweet-fruit balance.
  • Glassware: Small dessert wine glasses or traditional Kiddush cups work best.
  • Decanting: Not necessary, but letting it sit for 5–10 minutes can elevate aromas.

Food Pairings: A Match Made in Heaven

While traditionally consumed alone, Carmel Palwin No.10 Menorah also pairs beautifully with various foods. The sweetness and spice notes complement rich, hearty, and sweet-savory dishes.

Best Food Pairings:

  • Desserts: Chocolate cake, cinnamon pastries, date bars, rugelach.
  • Cheese: Blue cheese, brie, or aged cheddar.
  • Savory: Moroccan lamb, roasted duck with fruit glaze, brisket.

For a unique twist, try using it as a reduction glaze over slow-cooked meats or even as a dessert drizzle over vanilla ice cream. Its versatility extends beyond the glass.

A Wine with Cultural Significance

Carmel Palwin No.10 is more than just a wine—it’s part of Jewish cultural identity. For many families, opening a bottle is a cherished tradition passed down through generations. It’s commonly found in Jewish households around the world and featured in religious services and family events.

Drinking this wine is not only a sensory experience but a connection to history, faith, and community.

Availability and Pricing

The wine is widely available online and in specialty Jewish markets. Average price ranges:

  • Single 750ml Bottle: £9–£15
  • Cases (6 or 12 bottles): Often available with discounts.
  • Shipping: Usually qualifies for standard wine delivery due to kosher classification.

If you’re new to kosher wines, this is an affordable and high-quality entry point.

Why Carmel Palwin No.10 Menorah Is a Must-Have

Here are the top reasons to add this iconic wine to your collection:

  1. Authentic Kosher Certification – Perfect for religious observance or personal preference.
  2. Rich Historical Roots – Enjoyed by families since 1898.
  3. Natural Sweetness – No added sugars or artificial elements.
  4. Flavor Complexity – Deep red fruits and warming spice.
  5. Cultural Importance – Enhances Shabbat and holiday rituals.
  6. Versatility – Works as a drink, a pairing, or a culinary ingredient.
  7. Accessible Price Point – Excellent value for a wine of this heritage.