Martell Cordon Bleu Cognac Iconic XO Brandy
A Historic Masterpiece in Cognac Excellence
Martell Cordon Bleu Cognac is a benchmark in the world of extra old cognacs. Created in 1912 by Edouard Martell, it has become a global icon among connoisseurs for its timeless blend and full-bodied character. Revered for its richness and elegance, this XO cognac is crafted using eaux-de-vie primarily from the Borderies cru, contributing to its smooth, rounded, and complex profile.
With over a century of heritage, Martell Cordon Bleu remains a symbol of French excellence—celebrated for both its history and its distinguished flavor. Its unmistakable blue label and signature bottle design embody the spirit of refined indulgence, making it a favorite for collectors, celebrations, and gift-giving.
Crafted by the Oldest of the Great Cognac Houses
Founded in 1715, Martell is the oldest of the major cognac houses, known for its commitment to finesse and fruit-forward profiles. Cordon Bleu stands as the flagship of the Martell portfolio, embodying the brand’s mastery of distillation and blending.
Martell does not use the lees (residual yeast) during distillation, resulting in a lighter, more aromatic eau-de-vie. This technique is particularly noticeable in Cordon Bleu’s elegant and well-rounded structure.
Signature Blend of Borderies & Grande Champagne
What sets Cordon Bleu apart is its use of a high percentage of eaux-de-vie from the Borderies region—the smallest and most exclusive cru. These bring nutty, floral, and spicy notes to the cognac, while additional components from Grande Champagne and Petite Champagne add depth and aging potential.
Matured in fine-grained oak barrels, the spirit is given the time it needs to develop its characteristic harmony and complexity. The result is an XO cognac with impeccable balance and a smooth, enduring finish.
Tasting Notes: Bold and Balanced
Colour:
Deep copper with golden highlights, revealing its age and concentration.
Nose:
Complex and elegant. Notes of crystallized plums, roasted almonds, and cinnamon blend with rich floral tones and fine oak.
Palate:
Smooth, spicy, and generous. Expect a round body filled with orchard fruits, honey, baking spices, and subtle hints of chocolate and vanilla. The finish is long, warm, and pleasantly persistent, offering a taste of the unmistakable Martell identity.
Ideal for Gifting and Celebratory Occasions
Martell Cordon Bleu is a frequent choice for festive and ceremonial moments. Whether it’s a milestone birthday, a retirement toast, or a statement piece in a curated collection, Cordon Bleu never fails to impress.
Its luxurious presentation—signature blue bottle and embossed box—adds an extra layer of elegance, ideal for:
- Gifting to lovers of fine spirits
- Celebrating anniversaries or lifetime achievements
- Serving as the highlight of a high-end dinner or tasting session
- Displaying in a premium bar or liquor cabinet
How to Best Enjoy Martell Cordon Bleu
Cordon Bleu is best savored neat at room temperature in a tulip-shaped cognac glass. This shape allows the aromas to concentrate and evolve with time in the glass.
While it can be served over a single cube of ice or with a dash of water to soften the structure, it is generally preferred unaltered to fully appreciate its craftsmanship.
A Standard-Setting Cognac for the Ages
Few XO cognacs possess the renown and gravitas of Martell Cordon Bleu. For over a century, it has stood as the reference for quality and complexity, with a loyal following around the world. From the very first sip, it reveals a story of balance, structure, and savoir-faire.
Whether enjoyed by a roaring fire or presented as a premium gift, Martell Cordon Bleu offers a sensory journey through the best of French cognac-making traditions.